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For large hotels & catering

GR-250

Up to 280 kg / day

Mid-range capacity for large hotels and catering operations with high daily food-waste volumes. Built for predictable, sustained throughput. 0.55 kW power draw.

Specify GR-250  → Calculate savings
Engineering specifications

The full data sheet.

Daily capacity
180–280
kg / day
Dimensions L×W×H
1300 × 1000 × 1350
mm
Mass
398
kg
Power draw
0.55
kW
Power supply
220–230 V
single-phase · 50/60 Hz
Construction
Stainless steel body · inverter-driven motor · top-loading from upper side
Operation
24h continuous · automatic Griffon 100 dosing from internal reservoir
Safety
Mechanical & electrical door interlock during operation
Interface
Digital, touch-sensitive · integrated scales · CSRD-aligned export
Optional
Ventilation connection · biogas connection (where required)
Certification
CE EU · Machinery 2006/42/EC · LVD 2014/35/EU · EMC 2014/30/EU
CE Declaration (PDF)  →
Operating principle

Two connections.
Everything else automated.

Single-phase electricity in, water in. Filtered liquid effluent out through the standard kitchen drain. No three-phase power required. Installs wherever a normal kitchen appliance plugs in.

Automatic Griffon 100 dosing from internal reservoir · no manual top-up
Built-in scales weighs every kilogram · CSRD-grade primary data
24h continuous operation no batch cycles
Safety door interlock mechanical & electrical
Net annual benefit · GR-250

Pay for it once.

€32,393

Save it every year.   payback < 2 years

Disposal fee + 1 h/day labour saved, minus service, consumables and enzymes. Before equipment purchase. Site-specific total via consultation.

Get site-specific quote  → Use ROI calculator
Typical buyer profile

Where this model
fits best.

Resort hotels
250–500 rooms

Multiple F&B outlets, banquet capacity, all-day dining. Sustained throughput throughout the season.

Hotels page →
Catering operations
500–1,000 meals / day

Event catering, contract catering, central kitchens supplying multiple sites. Predictable headcount.

Institutional kitchens
Mid-size operations

Student centres, senior residences, public sector with consistent meal programmes.

Institutions page →

Engineered to eliminate
food waste.

Send your kitchen’s daily food-waste volume. We return the site-specific savings, payback, and recommended configuration within 24 hours.

Specify GR-250  →